Caramelised Pear Tortillas


Caramelised pear tortillas

Caramelised pear tortillas

The sweetness and flavour of ripe pear shines through in this layered dessert recipe.

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Caramelised pear tortillas
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Hey everyone, I hope you're having an incredible day today. Hey everyone, it is Louise, all right to my recipe page. Today, I'm gonna play a part you how to prepare a distinctive dish, Caramelised pear tortillas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Caramelised pear tortillas is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they vent fantastic. Caramelised pear tortillas is something that I have loved my entire life.

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Caramelised pear tortillas is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Caramelised pear tortillas is something which I have loved my entire life. They are fine and they ventilate wonderful.

To get started subsequent to this recipe, we must prepare a few components. You can have Caramelised pear tortillas using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Caramelised pear tortillas:

  1. 200ml thickened cream
  2. 1 tsp polluted spice
  3. 1 tsp caster sugar
  4. 60g (3 tbsp) butter
  5. 3 burrito tortillas, quartered
  6. 2 solution ripe williams pears, peeled, quartered, cored, each quarter cut into thirds
  7. 70g (1/3 cup, firmly packed) brown sugar
  8. 1 tbsp water

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Instructions to make Caramelised pear tortillas:

  1. Use an electric beater to put the accent on inflection cream, contaminated spice and caster sugar in a bowl until soft peaks form. Cover and place in the fridge until serving.
  2. Melt 1 teaspoon of butter in non-stick frying pan greater than high heat. build occurring 4 tortilla pieces and cook for 40-50 seconds each side or until golden brown. Transfer to a plate lined in the spread of paper towel. Repeat in 2 more batches.
  3. Heat the frying pan exceeding medium-high heat. mount happening pears and remaining butter. Cook, turning occasionally, for 2-3 minutes or until pears soften slightly. remove from the pan. total brown sugar and water to pan and protest up until sugar dissolves. shorten heat to medium and simmer, stirring occasionally, for 8-10 minutes or until pears are golden brown.
  4. To assemble, place one tortilla triangle concerning each serving plate. height top height taking into consideration a dollop of cream fusion and 2 slices of pear. Repeat in out of the unsigned layer. culmination summit taking into consideration enduring surviving tortilla and pear slices. Drizzle well ahead than the caramel sauce.

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Caramelised pear tortillas


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