Caramel Custard Waffle Bake Subsequent To Bananas Recipe
Caramel custard waffle bake subsequent to bananas recipe
Looking for a easy weekend breakfast or brunch? You cant go bearing in mind our sweet and gooey Caramel custard waffle bake once bananas.
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To begin similar to this recipe, we have to first prepare a few ingredients. You can have Caramel custard waffle bake subsequent to bananas recipe using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caramel custard waffle bake subsequent to bananas recipe:
- 300ml pouring cream
- 20g butter
- 250ml milk
- 1 tsp vanilla extract
- 5 eggs
- 3 medium ripe bananas, halved lengthways and crossways
- 200g pkt frozen waffles, thawed
- 240g brown sugar, benefit help extra 2 tbsp
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Instructions to make Caramel custard waffle bake subsequent to bananas recipe:
- Preheat oven to 150C/130C devotee forced. Lightly grease a 1.5L (6 cup) ovenproof baking dish taking into consideration spray oil.
- Place the brown sugar and 185ml (3 ⁄4 cup) of the cream in a medium saucepan. Bring to the boil more than medium- high heat unconventional simmer for 2 minutes. cut off surgically remove from heat and set aside.
- Lightly prominence eggs in a bowl. Pour in milk, vanilla and surviving permanent cream. demonstrate up until combined. Reserve 80ml (1 ⁄3 cup) of the caramel sauce. Gradually pour the inflexible caramel sauce into the egg fusion and toss on the subject of until combined.
- Place prepared dish in a deep ovenproof baking tray and deliberately purposefully strain the caramel custard more than the base of the dish. roughly aspiration lay the waffles, overlapping, in the region of culmination of the caramel mixture. Fill baking tray in imitation of boiling water so it comes halfway stirring the side of the dish. Bake for just just about 35-40 minutes or until the custard is just set and waffles are crisp.
- Meanwhile, melt the butter in a non-stick frying pan more than medium-high heat. Sprinkle the cut sides of the banana as soon as the other brown sugar. Cook, cut-side down, for 1-2 minutes or until lightly browned and caramelised. (Do not overcook or the banana will go soft.)
- Divide the waffles, caramel custard and caramelised bananas in the middle of in the midst of serving bowls. culmination in the make public of vanilla ice-cream and a dusting of icing sugar, if you like. Drizzle subsequent to the reserved caramel sauce to serve.
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