Red wine mushroom sauce

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Red wine mushroom sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they tune wonderful. Red wine mushroom sauce is something which I have loved my entire life.

To get started gone this recipe, we must prepare a few components. You can have Red wine mushroom sauce using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Red wine mushroom sauce:

1. 50g butter
2. 200g cup mushrooms, thinly sliced
3. 1 tbsp plain flour
4. 125ml (1/2 cup) red wine
5. 125ml (1/2 cup) Massel chicken style liquid stock
6. 2 tsp tomato paste

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Steps to make Red wine mushroom sauce:

1. Melt the butter in a large frying pan beyond medium-high heat. increase be credited with the mushroom and cook, stirring, for 2 minutes or until tender.
2. Add the flour and stir up opinion until without difficulty combined. grow the wine, amassing and tomato paste, and stir up until competently combined. Bring to the boil, then edit heat to medium.
3. Simmer for 3-4 minutes or until the sauce thickens slightly. Season similar to pepper.

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