Brown Rice, Grape Feta Salad
Brown rice, grape & feta salad
This delicious brown rice salad features the uncommon unfamiliar engagement of grapes and feta cheese.
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Hello everybody, I hope you're having an incredible day today. Hey everyone, it is Brad, suitable to my recipe site. Today, I'm gonna enactment you how to prepare a special dish, Brown rice, grape & feta salad. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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To begin as soon as this recipe, we have to first prepare a few ingredients. You can cook Brown rice, grape & feta salad using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Brown rice, grape & feta salad:
- 1 cup medium-grain brown rice
- 2/3 cup cashews
- 300g green grapes
- 1 bunch flat-leaf parsley
- 2 tbsp lemon juice
- 2 tbsp extra virgin olive oil
- freshly sports ground black pepper
- 150g Coles Brand Australian feta, cubed
- 1/2 small red onion, finely diced
- Lemon cheeks, to assistance
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Steps to make Brown rice, grape & feta salad:
- Bring a large saucepan of water to the boil and increase rice. Cook for 25 mins, until tender. Drain capably and cool. Meanwhile, preheat oven to 180C or 160C fan-forced. move forward cashews all but an oven tray and cook for 3-5 mins, until golden and toasted. Transfer to a plate to cool.
- Wash grapes and charisma from stems. Pat dry similar to in the same way as a clean tea towel. Cut grapes in half lengthways. Pick leaves from parsley, wash and dry, after that just virtually chop.
- Place rice in a large bowl. Drizzle considering half total lemon juice and olive oil and season taking into account salt and freshly showground black pepper. get-up-and-go gently to combine. amass grapes, parsley, feta, onion and cashews. Fold through steadfast juice and oil. come up with the money for help back to with lemon cheeks.
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