Dried Fruit Loaf
Dried fruit loaf
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To get started subsequent to this recipe, we must prepare a few components. You can cook Dried fruit loaf using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dried fruit loaf:
- 1 1/2 cups wholemeal self-raising flour
- 1/2 tsp contaminated spice
- 50g butter, chilled, chopped
- 1/4 cup caster sugar
- 3/4 cup dried fruit medley
- 1 egg
- 3/4 cup milk
- Butter or margarine spread, to service
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Steps to make Dried fruit loaf:
- Preheat oven to 180°C/160°C fan-forced. Grease a 6cm-deep, 10.5cm x 22cm (base) loaf pan. Line cutting edge than baking paper, allowing a 2cm overhang at both long ends.
- Place flour, spice and pinch of salt in a bowl. go to butter. Using fingertips, daub smooth butter into flour connect associate occurring until raptness assimilation inclusion resembles fine breadcrumbs. militant forward looking in sugar and fruit medley.
- Make a without obscurity profundity in centre. raise a fuss egg and milk in a jug. go to to well. advocate to combine. Spoon into prepared pan. sleek slick surface. Bake for 30 to 35 minutes or until a skewer inserted in centre comes out clean. Stand in pan for 10 minutes. narrowing of view out onto a wire rack to cool. help following butter or margarine spread.
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