Apple and apricot pie

Warm, sweet pies are made for Cool winter weather, so tuck into this apple and apricot treat.

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Hello everybody, hope you are having an incredible day today. Hello everybody, it's me, Dave, all right to my recipe site. Today, I'm gonna be active you how to prepare a special dish, Apple and apricot pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Apple and apricot pie is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Apple and apricot pie is something which I've loved my entire life. They're fine and they make public wonderful.

To begin considering this particular recipe, we must first prepare a few ingredients. You can cook Apple and apricot pie using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple and apricot pie:

1. 2 sheets shortcrust pastry
2. 800g can apple pie fruit
3. 1 cup dried apricots, chopped
4. 2 tsp dome cinnamon
5. 2 tbsp white sugar
6. 1 egg, lightly beaten
7. Icing sugar, to meet the expense of offer put up to to

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Steps to make Apple and apricot pie:

1. Preheat oven to 200°C. Grease a 3cm deep, 20cm (base) pie dish. Line dish in the same way as 1 sheet of pastry, decoration ornamentation edges. Place a sheet of baking paper greater than pastry. Half-fill well ahead than uncooked rice. Bake for 10 minutes. separate baking paper and rice. Bake for a other 10 minutes or until pastry is well-ventilated golden. Set aside to cool.
2. affix apple, apricots, cinnamon and 1 tablespoon of sugar. Spoon into pie case. Brush edges of pastry afterward water.
3. Cut 12 x 2cm-thick strips from surviving pastry. Arrange in a lattice pattern greater than pie. Brush taking into consideration egg. Sprinkle taking into account bearing in mind surviving sugar.
4. Bake for 20 to 25 minutes or until golden. Dust taking into account bearing in mind icing sugar. promote admiring tender or cold.

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