Slow Cooked Beef And Potatoes Recipe
Slow cooked beef and potatoes recipe
This succulent slow cooked beef and potato recipe makes the ultimate winter dinner.
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}To begin gone this recipe, we have to prepare a few components. You can cook Slow cooked beef and potatoes recipe using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow cooked beef and potatoes recipe:
- 900g Coles Australian No further additional Hormones Beef Chuck Steak, halved crossways
- 2 tbsp plain flour
- 1 tbsp olive oil
- 1 brown onion, thinly sliced
- 4 bacon rashers, chopped
- 1 cup (250ml) beef growth
- 1/4 cup (60ml) balsamic vinegar
- 3 medium white potatoes, chopped
- 60g pkt Coles Australian Baby Spinach
- Coles Bakery Stone Baked by Laurent Sourdough Vienna, sliced, toasted, to encouragement
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Instructions to make Slow cooked beef and potatoes recipe:
- Preheat oven to 160°C. Place the beef and flour in a bowl. Toss until beef is with ease coated, shaking off excess.
- Heat the oil in a large ovenproof frying pan over high heat. Cook beef for 3 mins each side or until browned. Transfer to a plate.
- go to the onion and bacon to the pan and cook, stirring, for 3 mins or until onion softens slightly. Return the beef to the pan afterward any juices in this area the plate. go to the addition and vinegar. Bring to the boil. bump be credited in the manner of the potato. Season. Cover and bake for 1 hour. Uncover and cook for a new 30 mins or the beef is tormented sensation and the sauce thickens slightly.
- mount occurring the spinach to the beef fusion in the pan and gently fold to combine. minister to next-door the bread.
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